Shrimp Wasabi Cocktails
- 12-15 large shrimps
- 1 bottle store bought shrimp cocktail sauce
Find "interesting" containers for your shrimp. We used glass tea light holders. Fill them with the prepared sauce.
Place the shrimp in the containers with the tails pointing up.
Garnish and serve.
This is also a great "prepare ahead" appetizer. Leaving the shrimp in the sauce for 15 minutes will allow the wasabi to soak in even more.