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Cheese Kabobs


  • Skewer Sticks
  • Mozzarella Cheese
  • Salami Slices
  • Meat or cheese tortellini
  • Heirloom tomatoes


Grease the skewers with oil. Skewer a tomato, followed by mozzarella cheese, salami, tortellini and repeat until you cap off with the last tomato. Arrange finished skewers on platter and drizzle with balsamic vinegar, salt, pepper, and serve.