Super Simple Chocolate Bliss Martini
- 4 - 5 oz Godiva Original Chocolate Liqueur
- 1/2 shot Vodka (you can do a full shot if you want!)
- Chocolate for melting
When you are ready to make the drink, fill a cocktail shaker with ice, 4-5 oz of Godiva Original Chocolate Liqueur and 1/2 shot of vodka. Shake until the shaker is nice and frosty and you can tell that the drink is nice and cold... 30 seconds should do it! Crush the leftover chocolate (on the parchment paper in the refrigerator) into pieces and sprinkled it on the drink. The smaller pieces will stay on top, while the larger pieces will sink to the bottom, giving your guests an extra sweet chocolatey surprise, just when they thought their drink was finished.
This drink is so good, we recommend you don't wait for a party to try it.