Melon, Turkey Sausage & Artichoke Salad
If you are looking for a salad that has a combination of interesting and delicious ingredients, this salad is FOR YOU!! This Melon, Turkey Sausage & Artichoke Salad, is a perfect blend of hearty, fruity, and salty! The addition of the Terragon is a wonderful little surprise at the end. If you love all these ingredients, don’t hesitate for a minute to combine them!
Ingredients
- 1 can/jar Marinated artichokes
- 2 tbso Extra virgin olive oil
- 1/2 cantaloupe
- 1 pkg turkey sausage
- fresh tarragon
- Dressing
- 3 tbsp extra virgin olive oil
- 1 tbsp red wine vinegar
- 1 tsp prepared mustard
Preparation
To prepare lemon, cut in half and scoop the seeds out with a spoon. Cut the flesh into cubes and set aside. Remove the marinated artichoke hearts from jar and drain. Remove sausage from package and slice. Heat olive oil in a pan and add sausage. Fry until sausage is ready and allow to cool a few minutes. In a bowl, combine artichokes with melon, and sausage. Sprinkle with a generous amount of tarragon. For dressing place all ingredients in a small bowl and whisk together. Pour dressing over the prepared salad and toss well. Garnish with more tarragon and enjoy.
